Mikitaev M.A., Kozlov G.V., Pearce E.M., Zaikov G.E., Mikitaev A.K. The Influence of Molecular Structure on the Properties of Poly(Ethylene Terephthalate)/Poly(Butylene Terepherephthalate) Blends
Mikitaev Muslim Abdulahovich
Candidate of Chemical Sciences, Senior Researcher,
Department of Organic Chemistry and Macromolecular Compounds,
Kabardino-Balkarian State University named after H.M. Berbekov
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Chernyshevskogo St., 175, 360004 Nalchik, Russian Federation
Kozlov Georgiy Vladimirovich
Senior Researcher,
Department of Organic Chemistry and Macromolecular Compounds,
Kabardino-Balkarian State University named after H.M. Berbekov
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Chernyshevskogo St., 175, 360004 Nalchik, Russian Federation
Pearce Eli M.
Doctor of Sciences, Professor,
Brooklyn Branch of New York University
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Jay St., 333, 12001 Brooklyn, United States of America
Zaikov Gennadiy Efremovich
Doctor of Chemical Sciences, Professor,
Head of Department of Biological and Chemical Physics of Polymers,
Institute of Biochemical Physics named after N.M. Emanuel, RAS
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Kosygina St. 4, 119334 Moscow, Russian Federation
Mikitaev Abdulah Kasbulatovich
Doctor of Chemical Sciences, Professor,
Department of Organic Chemistry and Macromolecular Compounds,
Kabardino-Balkarian State University named after H.M. Berbekov
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Chernyshevskogo St., 175, 360004 Nalchik, Russian Federation
Abstract. It has been confirmed that properties of polymer materials are encoded by the structure at the molecular level. The impact toughness of poly(ethylene terephthalate)/poly(butylene terephthalate) blends is controlled by macromolecular coils interactions, which are reflected on the structure of their fractal dimension. It has been shown that the interaction parameter defines the fracture type of the indicated blends.
Key words: polymer blends, macromolecular coils, structure, interaction, properties.
The Influence of Molecular Structure on the Properties of Poly(Ethylene Terephthalate)/Poly(Butylene Terepherephthalate) Blends by Mikitaev M.A., Kozlov G.V., Pearce E.M., Zaikov G.E., Mikitaev A.K. is licensed under a Creative Commons Attribution 4.0 International License.